Habb-e-Asgandh
Habb-e-Asgandh
Habb-e-Asgandh
Habb-e-Asgandh
Composition
|
S. No. |
Ingredient |
Scientific name |
Part used |
Quantity |
|
1. |
Ajwain Desi |
Trachyspermum ammi (L.) Sprague |
|
20 gm |
|
2. |
Asgand |
Withania somnifera (L.) Dunal |
|
40 gm |
|
3. |
Badhara |
Gmelina asiatica L. |
|
40 gm |
|
4. |
Piplamool |
Piper longum L. |
root |
20 gm |
|
5. |
Peepal Kalan |
Piper longum L. |
fruit |
20 gm |
|
6. |
Zanjabeel(Sonth) |
Zingiber officinale Rosc. |
|
40 gm |
|
7. |
Satawar |
Asparagus racemosus Willd |
|
40 gm. |
|
8. |
Musli Siyah |
Curculigo orchioides Gaertn. |
|
20 gm. |
|
9. |
Gur (Jaggery) |
|
|
50 gm |
Actions
Mohallil (anti-inflammatory).
Important Therapeutic Indications
Useful in Waja’-ul-Mafasil (arthritis, gout), Waja’-uz-Zohr (lumbago).
Dose and Mode of Administration/Application
2 pills at night with 125 ml. of water.
