Lauq-e-Khayarshambar
Lauq-e-Khayarshambar
Lauq-e-Khayarshambar
Lauq-e-Khayarshambar
Composition
|
S. No. |
Ingredient |
Scientific name |
Part used |
Form |
Quantity |
|
1. |
Sapistāṉ |
Cordia dichotomaG.Forst |
Fruit |
Crushed |
1.5 kg. |
|
2. |
Aṣl-al-Sūs |
Glycyrrhiza glabraL. |
Root |
Crushed |
1.5 kg. |
|
3. |
Maghz-i-Fulūs-i- Khiyār shambar |
Cassia fistulaL. |
Pulp |
Crushed |
1.9 kg. |
|
4. |
Katīrā |
Cochlospermum religiosum(L.) Alston |
Gum |
Powder |
960 g |
|
5. |
Qand Surkh |
Brown Sugar |
As such |
Powder |
17.5 kg |
Actions
Munḍij (concoctive), Munaffith-i-Balgham (expectorant)
NOTE:
The title “La‘ūq-i-Amaltās” given in the text has been changed to La‘ūq-i-Khiyār shambar
Important Therapeutic Indications
Useful in Nazla-wa-Zukām (cold & catarrh), Su‘āl (cough)
Dose and Mode of Administration/Application
12 to 24 g
