S. No. |
Ingredient |
Scientific name |
Part used |
Quantity |
1. |
Podina Sabz |
Mentha arvensis L. |
fresh leaves |
500 gm. |
2. |
Sirka Desi |
Vinegar |
|
8 litre |
The Mentha arvensis leaves and vinegar are placed together in a Daig Bhapka and 6 litres (8 bottles) of the distillate is obtained through distillation which is stocked in bottles.
Muqawwi-e-Me’da (stomachic), Man’-e-Qai (antiemetic), Mushtahi (appetizing).
Useful in Qai wo Ghasayan (nausea & vomiting) and Zo’f-e-Hazm (dyspepsia). DOSAGE AND ADMINISTRATION: 80 ml with Sikanjbeen (25 ml.).
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