Habb-e-Suranjaan
Habb-e-Suranjaan
Habb-e-Suranjaan
Habb-e-Suranjaan
Composition
|
S. No. |
Ingredient |
Scientific name |
Part used |
Form |
Quantity |
|
1 |
Sūranjān Shīrīn |
Colchicum luteumBaker. |
Rhizome |
Extract |
1part |
|
2 |
Post-i-Halīla Zard |
Terminalia chebulaRetz |
Semi-ripe fruit peel |
Powder |
1part |
|
3 |
Shaḥm-i-Ḥanẓal |
Citrullus colocynthis(L.)Schrad |
Fruit pulp |
Powder |
1part |
|
4 |
Muqil |
Commiphora wightii (Arn.) Bhandari |
Resin |
Powder |
1part |
|
5 |
Turbud Mawṣūf |
Operculina turpethum(L) SilvaManso. |
Seed |
Powder |
1part |
Actions
Muḥallil-i-Waram (anti-inflammatory), Musakkin-i-Alam (analgesic)
Important Therapeutic Indications
Waja‘-al-Mafāṣil(arthralgia),Waja‘-al-Rukba(kneejointpain)
Dose and Mode of Administration/Application
2-9 pills (500 mg each)with lukewarm water
