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Jawarish-e-Anarain

Composition

S. No.

Ingredient

Scientific name

Part used

Form

Quantity

1.

Āb-i-Anār Shīrīn

Punica granatumL.

Fruit

Juice

960 ml.

2.

Āb-i-Anār Tursh

Punica granatumL.

Fruit

Juice

960 ml.

3.

Qand Safayd

Sugar

As such

Solid

960 g

4.

Āb-i-Na‘nā‘ Sabz

Mentha arvensisL.

Arial part

Juice

147 ml.

5.

‘Araq-i-Gulāb

Rosa damascenaMill.

Flower

Distillate

147 ml.

6.

Sumbul-al-Ṭīb

Nardostachys jatamansi(D.Don) DC.

Root

Powder

42 g

7.

Maṣṭagī

Pistacia lentiscusL.

Gum

Powder

42 g

8.

Dāna-i-Hīl-i Kalāṉ

Amomum subulatumRoxb.

Seed

Powder

4 g

9.

Post-i-Turanj

Citrus medicaL.

Fruit Peel

Powder

4 g

10.

Post Berūn-i-Pista or Gulnār Fārsī

Pistacia veraL. Punica granatumL.

Peel

Powder

3.5 g

11.

Dāna-i-Hīl Khurd

Elettaria cardamomum(L.) Maton.

Seed

Powder

3 g

Actions

Muqawwī-i-Me‘da (stomachic), Mushtahī (appetizing), Muqawwī-i-Jigar (liver tonic)

Important Therapeutic Indications

Useful in Ḍu‘f-i-Me‘da (gastric debility), Ḍu‘f-i-Kabid (hepatic debility), Ḍu‘f-i-Ishtihā’(anorexia), Qay’(vomiting), Ghathayān (nausea)

Dose and Mode of Administration/Application

5 to 10 g

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